Tuesday, August 12, 2008

Peppers are in Season

Here in Northern California peppers are falling off the tables at farmers market and the prices are going down in the grocery store, which can only mean one thing: Oli's Products is in full production. August and September are our busiest months for producing our two main products: Oli's Sweet 'n Spicy Sauce, and Oli's Thick 'n Chunky Salsa, as we strive to use local and fresh ingredients. We also have seasonal offerings, and currently have Oli's Sweet 'n Spicy Sauce: Mango in stock.

Did you know that the haberno chili is the second hottest pepper in the world? We use the habanero in all varieties of Oli's Sweet 'n Spicy Sauce and in the hot variation of Oli's Thick 'n Chunky Salsa. So whether you like a mild taste or you love the burn we've got the perfect treat for you.

As Fall slowly approaches, our craft fair season is gearing up, which means if you're in the greater Sacramento area you can come on out to our booth locations and sample our products in person. On August 17th you can find Oli's Products at the Loomis Basin Community Park in Loomis, CA. The fair is being held in support of the Lewy Body Dementia Association, Inc. and is going to be a fun-filled day of volleyball, food vendors, and crafts. And as a special treat, in addition to our two other product lines, Oli's Products will be introducing its death-by-chocolate brownies. If you can't make it out to see us in person and are having a chocolate craving we welcome you to make a special order at OlisProducts.com.